Comparison of Formulas Based on Lipid Emulsions of Olive Oil, Soybean Oil, or Several Oils for Parenteral Nutrition: A Systematic Review and Meta-Analysis1–3
Genetic Variation in Human Vitamin C Transporter Genes in Common Complex Diseases1–3
PUFAs, Bone Mineral Density, and Fragility Fracture: Findings from Human Studies1
Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain Charts1,2
Building a Beneficial Microbiome from Birth1,2
Endogenous Synthesis of Amino Acids Limits Growth, Lactation, and Reproduction in Animals1,2
Culinary Spice Plants in Dietary Supplement Products and Tested in Clinical Trials1–3
Overview of the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project1–4
Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions1–4
Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions1,2
Importance of Accurate Measurements in Nutrition Research: Dietary Flavonoids as a Case Study1–4
The Challenge of Reproducibility and Accuracy in Nutrition Research: Resources and Pitfalls1–4
The Importance of Method Selection in Determining Product Integrity for Nutrition Research1–4
Circadian Rhythms, Metabolism, and Chrononutrition in Rodents and Humans1–3
Does Insulin Explain the Relation between Maternal Obesity and Poor Lactation Outcomes? An Overview of the Literature1–4
Selenium1,2
World Cancer Report 2014. Geneva, Switzerland: World Health Organization, International Agency for Research on Cancer, WHO Press, 2015
Residue, Fiber, and Subjectivity
Nutrition and Autism: Intervention Compared with Identification1
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