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TAKING CITIZENS SERIOUSLY
“THE MORAL DIFFERENCE BETWEEN INTRAGENIC AND TRANSGENIC MODIFICATION OF PLANTS”
JOURNALISM AND SCIENCE
INCLUDING PUBLIC PERSPECTIVES IN INDUSTRIAL BIOTECHNOLOGY AND THE BIOBASED ECONOMY
“CONFLICT OVER RISKS IN FOOD PRODUCTION
“CONSENT AND CONSENSUS IN POLICIES RELATED TO FOOD – FIVE CORE VALUES”
FEELING FOOD
“FOOD METAPHORS AND ETHICS
BOOKS RECEIVED
THE JOINT ANNUAL MEETINGS OF THE AGRICULTURE, FOOD, AND HUMAN VALUES SOCIETY AND THE ASSOCIATION FOR THE STUDY OF FOOD AND SOCIETY