Eating and Nutrition : Nurturing, Food, and Community Life
Views on Offering Nourishment, for Body and Heart
Four Guys at the Table
Nutritional Considerations for Persons with Alzheimer's Disease
“Doing Lunch” : A Proposal for a Functional Well-Being Assessment
Enhancing Nutrition and Eating Skills in Long-Term Care
Using the Environment To Improve Intake for People with Dementia
From Dietary to Dining : Bon Appetit!
Light : An Essential Intervention for Alzheimer's Disease