logo
Using Intake Biomarkers to Evaluate the Extent of Dietary Misreporting in a Large Sample of Adults: The OPEN Study
Structure of Dietary Measurement Error: Results of the OPEN Biomarker Study
Invited Commentary: OPEN Questions
Kipnis et al. Respond to “OPEN Questions”
Using Hospital Discharge Files to Enhance Cancer Surveillance
Mortality from Cancer and Other Causes among Airline Cabin Attendants in Europe: A Collaborative Cohort Study in Eight Countries
Electromagnetic Fields and Breast Cancer on Long Island: A Case-Control Study
Meat, Fat, and Their Subtypes as Risk Factors for Colorectal Cancer in a Prospective Cohort of Women
Retinoic Acid Receptor Alpha Gene Variants, Multivitamin Use, and Liver Intake as Risk Factors for Oral Clefts: A Population-based Case-Control Study in Denmark, 1991–1994
Exposure to Tricyclic and Selective Serotonin Reuptake Inhibitor Antidepressants and the Risk of Hip Fracture
Association between Eating Patterns and Obesity in a Free-living US Adult Population
RE: “ON THE USE OF GENERALIZED ADDITIVE MODELS IN TIME-SERIES STUDIES OF AIR POLLUTION AND HEALTH” AND “TEMPERATURE AND MORTALITY IN 11 CITIES OF THE EASTERN UNITED STATES”