Retention of solute and particle markers in the digestive tract of chinchillas (Chinchilla laniger)
Effect of lemon verbena powder and vitamin C on performance and immunity of heat‐stressed broilers
Metabolizable energy intake of client‐owned adult dogs
Effects of forage offering method on performance, rumen fermentation, nutrient digestibility and nutritional behaviour in Holstein dairy calves
Incorporation of sunflower oil or linseed oil in equine compound feedstuff
Effects of different strategies of mineral supplementation (marine algae alone or combined with rumen boluses) in organic dairy systems
An association between the level of oxidative stress and the concentrations of NEFA and BHBA in the plasma of ketotic dairy cows
Antioxidant and haematological biomarkers in different groups of horses supplemented with polyunsaturated oil and vitamin E
Effect of dystocia on subsequent reproductive performance and functional longevity in Holstein cows
Effect of dietary α‐tocopherol on the bioavailability of lutein in laying hen
Ovalbumin expression in the oviduct magnum of hens is related to the rate of egg laying and shows distinct stress‐type‐specific responses
Establishing an essential amino acid profile for maintenance in poultry using deletion method
Impact of cage stocking density on egg laying characteristics and related stress and immunity parameters of Japanese quails in subtropics
Effect of urea supplementation on performance and safety in diets of Dorper crossbred sheep
Evidence that oxidative stress is higher in replacement gilts than in multiparous sows
In vitro gas production of foliage from three browse tree species treated with different dose levels of exogenous fibrolytic enzymes
Influence of partial replacement of ground wheat with whole wheat and exogenous enzyme supplementation on growth performance, nutrient digestibility and energy utilization in young broilers
Impact of heat stress, nutritional restriction and combined stresses (heat and nutritional) on growth and reproductive performance of Malpura rams under semi‐arid tropical environment
Effect of arginine and threonine administered in ovo on digestive organ developments and subsequent growth performance of broiler chickens
Effect of dietary inclusion of spray‐dried porcine plasma on performance, some physiological and immunological response of broiler chickens challenged with Salmonella sofia
The effects of dietary dried fruit pomaces on growth performance and gastrointestinal biochemistry of turkey poults
Effects of dietary Lactobacillus acidophilus and Bacillus subtilis on laying performance, egg quality, blood biochemistry and immune response of organic laying hens
Effect of biologically active substances present in water extracts of white mustard and coriander on antioxidant status and lipid peroxidation of mouse C2C12 skeletal muscle cells