Feeding Potato Flakes Affects Cecal Short-Chain Fatty Acids, Microflora and Fecal Bile Acids in Rats
Modulating Effects of Maternal Fish Consumption on the Occurrence of Respiratory Symptoms in Early Infancy Attributed to Prenatal Exposure to Fine Particles
The Effect of Sibutramine Intake on Resting and Exercise Physiological Responses
Adipose Tissue Trans Fatty Acids and Risk of Coronary Artery Disease
Influence of Probiotic and Conventional Yoghurt on the Status of Vitamins B1, B2 and B6in Young Healthy Women
Very Low n–3 Long-Chain Polyunsaturated Fatty Acid Status in Austrian Vegetarians and Vegans
Lack of Skeletal Effect of Soy Isoflavones in Intact Growing, Female Rats May Be Explained by Constant Serum Estrogenic Activity despite Reduced Serum Estradiol
Fasting and Caloric Restriction Increases mRNA Concentrations of Novel Organic Cation Transporter-2 and Carnitine Concentrations in Rat Tissues
Intrafamilial Associations of Lipid Profiles and the Role of Nutrition
Effect of Meal Replacement on Metabolic Risk Factors in Overweight and Obese Subjects
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The European NutriGenomics Organisation