The antimicrobial activity of lactoferrin : Current status and perspectives
Iron and proteins for iron storage and detoxification
Lactoferrin : Role in iron homeostasis and host defense against microbial infection
Lactoferrin and Iron : structural and dynamic aspects of binding and release
Molecular dynamics simulations of bovine lactoferricin : turning a helix into a sheet
Lactoferrin and host defence : an overview of its immuno-modulating and anti-inflammatory properties
Protection against infections by oral lactoferrin : Evaluation in animal models
Lactoferrin receptors in Gram-negative bacteria : Insights into the iron acquisition process
Potential usefulness of bovine lactoferrin for adjunctive immunotherapy for mucosal Candida infections
Proteolytic activity of bovine lactoferrin
Lactoferrin disruption of bacterial type III secretion systems
Effect on bovine lactoferrin on the activation of the enteroinvasive bacterial type III secretion system
Iron sequestration by human lactoferrin stimulates P. aeruginosa surface motility and blocks biofilm formation
Both lactoferrin and iron influence aggregation and biofilm formation in Streptococcus mutans
Growth-promoting effects of lactoferrin on L. acidophilus and Bifidobacterium spp.
Neonatal small bowel epithelia : enhancing anti-bacterial defense with lactoferrin and Lactobacillus GG
The antiviral activity of the milk protein lactoferrin against the human immunodeficiency virus type 1
Antiviral activity of lactoferrin towards naked viruses
Baculovirus expression of mouse lactoferrin receptor and tissue distribution in the mouse
Cellular internalization of lactoferrin in intestinal epithelial cells
Methylation and expression of the lactoferrin gene in human tissues and cancer cells
Expression of delta-lactoferrin induces cell cycle arrest
Lactoferrin promotes bone growth
Recombinant human lactoferrin treatment for global health issues : iron deficiency and acute diarrhea
Development of an enteric-coated lactoferrin tablet and its application
Rapid determination of bovine lactoferrin in dairy products by an automated quantitative agglutination assay based on latex beads coated with F(ab′)2 fragments
Safety of milk and milk derivatives in relation to BSE : the lactoferrin example