Induction of flocculation of brewer's yeast strains of Saccharomyces cerevisiae by changing the calcium concentration and pH of culture medium
A new method for the rapid evaluation of gas vacuoles regeneration and viability of cyanobacteria by flow cytometry
Improved ethanol tolerance of Saccharomyces cerevisiae strains by increases in fatty acid unsaturation via metabolic engineering
A continuous process for the synthesis of hexyl β-D-glucoside in aqueous phase using immobilized β-glucosidase and extractive product recovery with 1-hexanol
Capture of volatile metabolites for tracking the evolution of gibberellic acid in a solid-state culture of Gibberella fujikuroi
Suppression of Fas-mediated hepatic apoptosis by caspase inhibitor-encapsulated nanoparticles bearing poly-(N-p-vinylbenzyl-O-β-D-galactopyranosyl-[1-4]-D-gluconamide)
Mixed inhibitions by methanol, furfural and acetic acid on xylitol production by Candida guilliermondii
Production of RNA by a marine photosynthetic bacterium, Rhodovulum sp.
Optical resolution of RS-(±)-mandelic acid by Pseudomonas sp.
A micromanipulation method to measure the mechanical properties of single tomato suspension cells
A neural network model for estimating O2 absorption coefficient in shake-flasks
Alkyl glucoside synthesis using Thai rosewood β-glucosidase
Xylitol production from barley bran hydrolysates by continuous fermentation with Debaryomyces hansenii
Fourier-transform infrared spectroscopic investigation of the thermal denaturation of hen egg-white lysozyme dissolved in aqueous buffer and glycerol