Regulating the ratio of photoautotrophic to heterotrophic metabolic activities in photoheterotrophic culture of Euglena gracilis and its application to α-tocopherol production
Paclitaxel administration and its effects on clinically relevant human cancer and non cancer cell lines
Supernatant proteolytic activities of High-Five insect cells grown in serum-free culture
C -Terminal exchange between Gα o and Gα i3 proteins differently modulates α2A-adrenoceptor activation
Regioselective preparation of 2′, 3′-di-O -acylribonucleosides carrying lipophilic acyl groups through a lipase-catalysed alcoholysis
Production of S -adenosyl- L-methionine by a mutant strain of Kluyveromyces lactis
Degradation of dye-containing textile effluent by the agaric white-rot fungus Clitocybula dusenii
Enhancement of plasmid stability and protein productivity using multi-pulse, fed-batch culture of recombinant Saccharomyces cerevisiae
Improved batch culture of Lactobacillus helveticus with reused cells reactivated at acidic pH : the minimal volume of reused culture fraction
Cancer chemoprevention : inhibitory effect of soybeans fermented with basidiomycetes on 7,12-dimethylbenz[a ]anthracene/12-O -tetradecanoylphorbol-13-acetate-induced mouse skin carcinogenesis
Synthesis of poly(hydroxyalkanoates) by Escherichia coli expressing mutated and chimeric PHA synthase genes**,***
High level expression of the key antigenic protein, σC, from avian reovirus into insect cells and its purification by immobilized metal affinity chromatography
Exopolysaccharide biosynthesis and related enzyme activities of the medicinal fungus, Ganoderma lucidum , grown on lactose in a bioreactor
Preparation and characterization of a bovine serum albumin-catalase conjugate
Hairy root cultures of Anethum graveolens (dill) : establishment, growth, time-course study of their essential oil and its comparison with parent plant oils**
Decolorization of triphenylmethane and azo dyes by Citrobacter sp.
Transformation of arachidonic acid to 19-hydroxy- and 20-hydroxy-eicosatetraenoic acids using Candida bombicola