The efficacy and safety of Chinese herbal medicines
Is the synthesis of rumen bacterial protein limited by the availability of pre-formed amino acids and/or peptides?
Is zinc deficiency a risk factor for atherosclerosis?
The relationships between potassium intakes, transmural potential difference of the rumen epithelium and magnesium absorption in wethers
Lipid atherogenic risk markers can be more favourably influenced by the cis-9,trans-11-octadecadienoate isomer than a conjugated linoleic acid mixture or fish oil in hamsters
Disaccharidase activity in the intestinal tract of Wistar–Furth, diabetes-resistant and diabetes-prone BioBreeding rats
Consumption of brown onions (Allium cepa var. cavalier and var. destiny) moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs
Effects of structured medium- and long-chain triacylglycerols in diets with various levels of fat on body fat accumulation in rats
Dietary-induced changes in the fatty acid profile of rat pancreatic membranes are associated with modifications in acinar cell function and signalling
The use of uniaxial accelerometry for the assessment of physical-activity-related energy expenditure
The acute effects of olive oil v. cream on postprandial thermogenesis and substrate oxidation in postmenopausal women
Use of stable isotopes to measure de novo synthesis and turnover of amino acid-C and -N in mixed micro-organisms from the sheep rumen in vitro
Ganoderma lucidum (‘Lingzhi’), a Chinese medicinal mushroom
Supplementation of grazing dairy cows with rumen-protected tuna oil enriches milk fat with n-3 fatty acids without affecting milk production or sensory characteristics
Mental and psychomotor development in Indonesian infants of mothers supplemented with vitamin A in addition to iron during pregnancy
Dephytinisation of soyabean protein isolate with low native phytic acid content has limited impact on mineral and trace element absorption in healthy infants
Effect of blood sampling schedule and method of calculating the area under the curve on validity and precision of glycaemic index values
Phenolic acid metabolites as biomarkers for tea- and coffee-derived polyphenol exposure in human subjects
Factors associated with Hb concentration in children aged 6–59 months in the State of Pernambuco, Brazil
Emerging diet-related surrogate end points for colorectal cancer