1Department of Exercise Science, Arnold School of Public Health, University of South Carolina, Columbia, SC; 2Department of Epidemiology and Biostatistics and Center for Research on Nutrition and Health Disparities, Arnold School of Public Health, University of South Carolina, Columbia, SC; 3Unit for Preventive Nutrition, Department of Biosciences and Nutrition at NOVUM, Karolinska Institutet, Huddinge, SWEDEN; and 4Department of Physiology, School of Medicine, University of Granada, Granada, SPAIN