Seasonal acclimatization in high-latitude endotherms may involve increases or reductions in body size and metabolic rate to, respectively, augment thermoregulatory capacity or reduce energy requirements. We investigated seasonal acclimatization in a northern population of wild snowshoe hares (Lepus americanus) that is exposed to low food availability and extremely cold temperatures in winter. Snowshoe hares were livetrapped and transported to a nearby mobile laboratory. Hares were placed in a metabolic chamber and oxygen consumption was measured for 55 min at each of the following temperatures: 10°C, 0°C, −10°C, −15°C, and −20°C. Hair length and density were measured on a sample of collected hares. Snowshoe hares maintained similar body mass and body temperature between the seasons, but average resting metabolic rate and thermal conductance were, respectively, 20% and 32% lower in winter than in autumn. The lower critical temperature was −10°C to −15°C in winter and 0°C to −10°C in autumn. Guard hairs were 36% longer and 148% denser in winter than autumn, whereas downy hairs were the same length but 128% denser in winter than autumn. Collectively, these results suggest that resource constraints associated with a herbivorous diet in regions and seasons of poor forage quality favors an energetically conservative approach to winter acclimatization.