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Marlene de la Cruz, Fabiola Ramirez and Hector Hernandez (1997)DNA Isolation and Amplification from Cacti. Plant Mol Biol Rep 15:319-325.

p. 320: The CTAB extraction buffer should contain 500 mg ascorbic acid and 500 mg DIECA in 100 mL (final concentration of 0.5%).

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