Developmental morphology study on the stomach of African ostrich chicks
Evaluation of the Danish footpad lesion surveillance in conventional and organic broilers: Misclassification of scoring
Rearing system affects prevalence of keel-bone damage in laying hens: a longitudinal study of four consecutive flocks
Allelic variation in TLR4 is linked to resistance to Salmonella Enteritidis infection in chickens
Effect of whole yeast cell product supplementation (CitriStim®) on immune responses and cecal microflora species in pullet and layer chickens during an experimental coccidial challenge
Phylogenetic and pathogenic analysis of Mycoplasma Synoviae isolated from native chicken breeds in China
Effect of feeding soybean meal and differently processed peas on the gut mucosal immune system of broilers
In ovo evaluation of FloraMax®-B11 on Marek's disease HVT vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis infection in broiler chickens
Comparative expression of host defense peptides in turkey poults
The effect of feed supplementation with Zakarpacki zeolite (clinoptilolite) on percentages of T and B lymphocytes and cytokine concentrations in poultry
Safety evaluation of daidzein in laying hens: Effects on laying performance, hatchability, egg quality, clinical blood parameters, and organ development
Prevalence and drug resistance of avian Eimeria species in broiler chicken farms of Zhejiang province, China
Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibility
Characterization of indigenous Aseel chicken breed for morphological, growth, production, and meat composition traits from India
Straight-run vs. sex separate rearing for two broiler genetic lines Part 2: Economic analysis and processing advantages
Influence of mycotoxin binders on the oral bioavailability of tylosin, doxycycline, diclazuril, and salinomycin in fed broiler chickens
Effects of chlorine and hydrogen peroxide sanitation in low bacterial content water on biofilm formation model of poultry brooding house waterlines
Efficiency of early, single-dose probiotic administration methods on performance, small intestinal morphology, blood biochemistry, and immune response of Japanese quail
Nutritional evaluation of conventional and increased-protein, reduced-fiber canola meal fed to broiler chickens
Effects of dietary methyl sulfonyl methane (MSM) supplementation on growth performance, nutrient digestibility, meat quality, excreta microbiota, excreta gas emission, and blood profiles in broilers
Effect of dietary supplementation of organic or inorganic zinc on carbonic anhydrase activity in eggshell formation and quality of aged laying hens
Effect of dietary supplementation of organic or inorganic manganese on eggshell quality, ultrastructure, and components in laying hens
Nitrogen-corrected apparent metabolizable energy values of barley varies by treatment and species
Effect of excess dietary fluoride on laying performance and antioxidant capacity of laying hens
Detecting thresholds for bitter, umami, and sweet tastants in broiler chicken using a 2-choice test method
Dietary resveratrol supplementation prevents transport-stress-impaired meat quality of broilers through maintaining muscle energy metabolism and antioxidant status
Interactions of full-fat canola seed, oat hulls as an insoluble fiber source and pellet temperature for nutrient utilization and growth performance of broiler chickens
Hydrolysis of phytate to its lower esters can influence the growth performance and nutrient utilization of broilers with regular or super doses of phytase
Precision feeding: Innovative management of broiler breeder feed intake and flock uniformity
The effects of Bacillus coagulans -fermented and non-fermented Ginkgo biloba on abdominal fat deposition and meat quality of Peking duck
Bacillus subtilis s train specificity affects performance improvement in broilers
Nutritive value and the maximum inclusion level of pennycress meal for broiler chickens
Diet density during the first week of life: Effects on energy and nitrogen balance characteristics of broiler chickens
Maternal and genetic effects on broiler bone properties during incubation period
Effect of heat stress on amino acid digestibility and transporters in meat-type chickens
Relative metabolizable energy values for fats and oils in young broilers and adult roosters
Relative biological value of 1α-hydroxycholecalciferol to 25-hydroxycholecalciferol in broiler chicken diets
Optimization of dietary zinc for egg production and antioxidant capacity in Chinese egg-laying ducks fed a diet based on corn-wheat bran and soybean meal
Effects of sodium, 1,25-dihydroxyvitamin D3 and parathyroid hormone fragment on inorganic P absorption and Type IIb sodium-phosphate cotransporter expression in ligated duodenal loops of broilers
Impact of maternal heat stress in conjunction with dietary zinc supplementation on hatchability, embryonic development, and growth performance in offspring broilers
The identification of fungi collected from the ceca of commercial poultry
Prevalence, antimicrobial resistance and genetic diversity of Campylobacter coli and Campylobacter jejuni in Ecuadorian broilers at slaughter age
Expanded spectrum β-lactamase producing Escherichia coli isolated from chickens with colibacillosis in Egypt
Evaluation of USDA approved antimicrobials on the reduction of Salmonella and Campylobacter in ground chicken frames and their effect on meat quality
Assessing the impact of egg sweating on Salmonella Enteritidis penetration into shell eggs
Effects of feeding Original XPC™ to broilers with a live coccidiosis vaccine under industrial conditions: Part 2. Cecal microbiota analysis
Evaluation of disinfectants and antiseptics to eliminate bacteria from the surface of turkey eggs and hatch gnotobiotic poults
Expression of host defense peptides in the intestine of Eimeria -challenged chickens
Obesity-associated cardiac pathogenesis in broiler breeder hens: Pathological adaption of cardiac hypertrophy1,2
Obesity-associated cardiac pathogenesis in broiler breeder hens: Development of metabolic cardiomyopathy2,3
Study on the expression of human lysozyme in oviduct bioreactor mediated by recombinant avian adeno-associated virus1
Enhanced expression of proteins involved in energy production and transfer in breast muscle of pedigree male broilers exhibiting high feed efficiency
Differential proliferation and metabolic activity of Sertoli cells in the testes of broiler and layer breeder chickens
Phenamil, an amiloride derivative, restricts long bone growth and alters keeled-sternum bone architecture in growing chickens
The quality of eggs (organic and nutraceutical vs. conventional) and their technological properties
Differences in textural properties of cooked caponized and broiler chicken breast meat