From the editor
Weight status and other issues in long-term nutrition advice to breast cancer patients
Nutrition care of the cancer patient in the protected environment
Taste and anorexia in cancer patients
Nutrition management of patients with cancer
Use of total parenteral nutrition in cancer patients
Ethical considerations in nutritional support of cancer patients
Report on a cooking lecture series for cancer patients and their families
Nutrition and quality of life of cancer patients
Planning and implementing a nutrition program for children with cancer