From the editors
Controversies in nutrition
Performance appraisal of clinical dietitians
Dietitians, career ladders, and opportunity for advancement
Job changes
Broadening the scope of dietetic practice through research
Positioning clinical nutrition services for a dynamic future
Discharge planning
Specialty certification and advanced practice recognition
Nutrition management of eating disorders
Nutrition implications in pancreas transplant recipients
Texture as a determinant in the acceptance of snack items by school children
Caring Cuisine
Publications Received