From the editors
Letters to the editors
Coronary heart disease
Implementation of blood cholesterol-lowering diets using nutrition labels
Assessing dietary compliance of hypercholesterolemic children enrolled in a soy supplementation study
A useful tool for assessing dietary fat intake in college students
Weight change concerns of collegiate athletes
Motivations, risks, and nutrition counseling for weight loss in athletes
Body image and college women athletes
Protein redistribution to improve quality of life for those with Parkinson's disease
Creative approaches to cholesterol lowering used in the Dietary Intervention Study in Children
Continuous quality improvement
Report of the First International Symposium on the Role of Soy in Preventing and Treating Chronic Disease