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From the Editors
Renal Nutrition Therapy in Historical Perspective
Evolution of the Renal Diet in Hemodialysis Using Urea Kinetic Modeling
Nutritional Management of the Pediatric Renal Patient
The Progression and Treatment of Diabetic Nephropathy
Iron Supplementation in Dialysis Patients with Regard to Cardiovascular Disease and Iron Overload
Teaching Pre-End-Stage Renal Disease Patients
Nutritional Management of the Long-term Care Resident Receiving Hemodialysis
Nutrient Intake and Nutritional Status of Low-income Pregnant Women
The Easy Bike Program
Unique Considerations for Treating Eating Disorders in Adolescents and Preventive Intervention
Weight reduction and fluid intake in an obese and fluid noncompliant ESRD patient
JOURNAL OF HUMAN NUTRITION AND DIETETICS, BLACKWELL SCIENCE
The dietitian's role in the management of malnutrition in chronic renal failure
Publications Received