From the Editor's Desk
Patients' Perspectives About Dietary Maintenance in Type 2 Diabetes
Assessing Body Composition for Kidney Transplantation
Unintended Weight Loss and non-Hodgkin Lymphoma in a Frail, Elderly Patient
Reduced Energy Intake and Weight Loss on a Legume-Enriched Diet Lead to Improvements in Biomarkers Related to Chronic Disease
Sociodemographic Determinants of Food Security Status Among First-Time WIC Participants
Why Some Mothers Stop Breast-Feeding
Rural Parents and Exercise
Role of Omega-3 Fatty Acids in the Risk and Treatment of Breast Cancer
Do the Micronutrients Zinc and Magnesium Play a Role in Adult Depression?
Impact for Continuing Education