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A microbiological study of Sobia
Modelling on isoamyl isovalerate synthesis from Rhizomucor miehei lipasein organic media
Removal of skim milk lactose by fermentation using free and immobilized Kluyveromyces marxianus cells
Sinorhizobium fredii cultured in media supplemented with Amaranthus cruentus L. seed meal and bacterial cell survival in liquid and peat based inoculum
Waste-reducing cultivation of Pleurotus ostreatus and Pleurotus pulmonarius on coffee pulp
Development of low-cost media for the culture of mosquito larvicides, Bacillus sphaericus and Bacillus thuringiensis serovar. israelensis
Morphological characterization and germination of aerial and submerged spores of the entomopathogenic fungus Verticillium lecanii
Degradation of 2-methylnaphthalene by free and immobilized cells of Pseudomonas sp. strain NGK1
Effect of leucine on aroma volatiles production from Ceratocystis fimbriata grown in liquid culture
Theoretical and experimental recovery of oscillations during batch growth of a mixed culture of yeast in water
Tagging of Bacillus subtilis soil isolates through illegitimate recombination for PCR detection
Identification and succession of lactic acid bacteria during fermentation of ‘urutan’, a Balinese indigenous fermented sausage
Specific enumeration of lactic acid bacteria in ragi tape by colony hybridization with specific oligonucleotide probes
Acetic acid production by Dekkera/Brettanomyces yeasts
γ-Asarone – the fungitoxic principle of the essential oil of Caesulia axillaris
Production of cellulase-free thermostable xylanases by an isolated strain of Aspergillus niger PPI, utilizing various lignocellulosic wastes
Evaluation of expected absolute error affecting the maximum specific growth rate for random relative error of cell concentration