Optimization of culturing conditions of Porphyridium cruentum using uniform design
Identification of an arsenic resistance mechanism in rhizobial strains
Impact of carbon sources on growth and oxalate synthesis by the phytopathogenic fungus Sclerotinia sclerotiorum
β-glucosidase from Sclerotinia sclerotiorum
Study of endophytic fungal community from different parts of Aegle marmelos Correae (Rutaceae) from Varanasi (India)
Screening of diazotrophic bacteria Azopirillum spp. for nitrogen fixation and auxin production in multiple field sites in southern Brazil
Starvation survival of Gordonia polyisoprenivorans CCT 7137, isolated from contaminated groundwater in Brazil
Changes of chemical and nutrient composition of porcine blood during fermentation by Aspergillus oryzae
Separation of yeasts by addition of flocculent cells of Saccharomyces cerevisiae
Fermentation of cashew apple juice to produce high added value products
Flour carbohydrate catabolism and metabolite production by sourdough lactic acid bacteria
Identification and functional properties of dominant lactic acid bacteria isolated at different stages of solid state fermentation of cassava during traditional gari production
Effectiveness of sulfur with Acidithiobacillus and gypsum in chemical attributes of a Brazilian sodic soil
Molecular characterization of a lipase-producing Bacillus pumilus strain (NMSN-1d) utilizing colloidal water-dispersible polyurethane
Improvement of echinacoside and acteoside production by two-stage elicitation in cell suspension culture of Cistanche deserticola
Increased production of laccase by Cerrena unicolor in submerged liquid cultures
Kinetic and equilibrium studies of copper biosorption onto Pseudomonas aeruginosa base using direct determination of copper by a voltammetric method
Tyrosol and tryptophol produced by Ceratocystis adiposa
Immobilization of Psilocybe castanella on ceramic (slate) supports and its potential for soil bioremediation
Natural nodulation of Acacia mangium–Acacia auriculiformis hybrids
A Magnetospirillum strain WM-1 from a freshwater sediment with intracellular magnetosomes
Reductive dehalogenation of trichlorophenol in sediment from Rio-Bogotá, Colombia
Ethanol production from sweet sorghum juice in batch and fed-batch fermentations by Saccharomyces cerevisiae