Antifungal substances produced by Penicillium oxalicum strain PY-1—potential antibiotics against plant pathogenic fungi
Production and characterization of a glycolipid biosurfactant from Bacillus megaterium using economically cheaper sources
Phylogenetic analysis of cyanobacterial strains of genus-Calothrix by single and multiplex randomly amplified polymorphic DNA-PCR
Culture and exopolysaccharide production from sugarcane molasses by Gordonia polyisoprenivorans CCT 7137, isolated from contaminated groundwater in Brazil
Spoilage yeasts from Patagonian cellars
Characterization of a cold-tolerant plant growth-promoting bacterium Pantoea dispersa 1A isolated from a sub-alpine soil in the North Western Indian Himalayas
Degradative ability of 2,4,6-tribromophenol by saprophytic fungi Trametes versicolor and Agaricus augustus isolated from chilean forestry
Rosmarinic acid production in hairy root cultures of Agastache rugosa Kuntze
Purification of the alkaliphilic xylanases from Myceliophthora sp. IMI 387099 using cellulose-binding domain as an affinity tag
Effects of rhizosphere remediation and bioaugmentation on carbofuran removal from soil
Reduction of high concentrations of chromate by Leucobacter sp. CRB1 isolated from Changsha, China
Characterization of a bacteriocin-producing strain of Enterococcus faecalis from cow's milk used in the production of Moroccan traditional dairy foods
Cultural, morphological, pathogenic and molecular variability amongst tomato isolates of Alternaria solani in India
Composition and in vitro antimicrobial activity of Populus buds and poplar-type propolis
Screening of terrestrial and freshwater halotolerant cyanobacteria for antifungal activities
Symbiotic effectiveness and response to mannitol-mediated osmotic stress of various chickpea–rhizobia associations
Induction of defense responses in tomato against Pseudomonas syringae pv. tomato by regulating the stress ethylene level with Methylobacterium oryzae CBMB20 containing 1-aminocyclopropane-1-carboxylate deaminase
Biosurfactant production and hydrocarbon-degradation by halotolerant and thermotolerant Pseudomonas sp.
Exopolysaccharide
Decolorization of structurally different textile dyes by Aspergillus niger SA1
Automatic detection of Staphylococcus aureus and Shigella dysenteriae with separated electrodes series piezoelectric sensing technique
Culture of Penicillium ulaiense in a batch-reactor
Co-fermentation of a mixture of glucose and xylose to ethanol by Zymomonas mobilis and Pachysolen tannophilus
Decolorization of Acid red 151 by Aspergillus niger SA1 under different physicochemical conditions
Production of 4′-epidaunorubicin by metabolic engineering of Streptomyces coeruleorubidus strain SIPI-1482
Isolation and identification of an endophytic strain of Fusarium oxysporum producing podophyllotoxin from Juniperus recurva
Effect of talc-formulated entomopathogenic fungus Beauveria against leaffolder (Cnaphalocrosis medinalis) in rice
Impact of Bacillus subtilis JA, a biocontrol strain of fungal plant pathogens, on arbuscular mycorrhiza formation in Zea mays
Biological control of Phytophthora blight in red pepper (Capsicum annuum L.) using Bacillus subtilis
Decolorization of 1-aminoanthraquinone-2-sulfonic acid by Sphingomonas xenophaga
Hyaluronic acid of Streptococcus sp. as a potent elicitor for induction of systemic resistance against plant diseases
Bacterial community diversity assessment in municipal solid waste compost amended soil using DGGE and ARISA fingerprinting methods
Colonization behavior of bacterium Burkholderia cepacia inside the Oryza sativa roots visualized using green fluorescent protein reporter
Bioconversion of palm oil mill effluent for citric acid production
Plant growth-promoting rhizobacteria for improving nodulation and nitrogen fixation in the common bean (Phaseolus vulgaris L.)
Sago starch as a low-cost carbon source for exopolysaccharide production by Lactobacillus kefiranofaciens
Influence of chlorobenzoic acids on the growth and degradation potentials of PCB-degrading microorganisms
Variation of lipid and fatty acid compositions of the marine microalga Pavlova viridis (Prymnesiophyceae) under laboratory and outdoor culture conditions
Immobilization of laccase from Streptomyces psammoticus and its application in phenol removal using packed bed reactor
Development of strain-specific SCAR markers for authentication of Ganoderma lucidum
Employment of 16S rDNA gene sequencing techniques for improved identification of difficult-to-identify bacterial veterinary pathogens
Properties of a sucrose-tolerant Mutant of Saccharomyces cerevisiae
The antimicrobial activity of substances derived from the lichens Physcia aipolia, Umbilicaria polyphylla, Parmelia caperata and Hypogymnia physodes
Mycorrhizal inoculation in neem (Azadirachta indica) enhances azadirachtin content in seed kernels
Species of Agave with antimicrobial activity against selected pathogenic bacteria and fungi